ABOUT PROJECT
MANGO ECO SYSTEM is an integrated agricultural ecosystem developed by Cansy’s Garden (brand Of SILVER DRAGON INVESMENT DEVELOPMENT Jsc) , connecting farming, processing, branding, and markets to enhance the value of Vietnamese mangoes in a sustainable and standardized way.
The project includes certified farms, diversified processing facilities (fresh, soft-dried, frozen, toppings), traceability systems, and multi-channel distribution for domestic and export markets.
Mango Eco System aims to build a scalable and collaborative model, delivering long-term value for farmers, partners, and investors.
MANGO ECO SYSTEM
Standardizing Vietnamese Mangoes for a Sustainable Ecosystem
MANGO FARM
Mango Eco System is a 270-hectare mango farming model by Cansy’s Garden, developed under standardized cultivation techniques and protocols. It serves as a replicable benchmark model for farmers and partners, improving productivity, quality, and long-term value of Vietnamese mangoes.
FACTORY
Cansy’s Garden operates a 4-hectare processing factory certified to ISO, HACCP, and FDA standards, serving both domestic and export markets. The facility processes mangoes through fresh handling, freezing, and soft-drying, ensuring quality, food safety, and scalable production.
ECO-TOURISM ZONE
Cansy’s Garden utilizes solar energy across all operations, including mango farming, agri-tourism, and processing facilities, ensuring sustainable and low-carbon operations. In parallel, the project develops carbon credit standards for 270 hectares of mango orchards, creating long-term environmental and economic value
SOLAR ENERGY - CARBON CREDIT
Cansy’s Garden utilizes solar energy across all operations, including mango farming, agri-tourism, and processing facilities, ensuring sustainable and low-carbon operations. In parallel, the project develops carbon credit standards for 270 hectares of mango orchards, creating long-term environmental and economic value
SUSTAINABLE
The Mango Project by Cansy’s Garden has the potential to directly contribute to approximately 8 out of the 17 United Nations Sustainable Development Goals (SDGs), including
SDG 2 – Zero Hunger
Promoting sustainable agriculture while improving productivity and the quality of agricultural products.
SDG 7 – Affordable and Clean Energy
Deploying solar power generation and energy storage across the entire farm–factory–eco-tourism system
SDG 8 – Decent Work and Economic Growth
Creating approximately 1,000 local jobs and supporting rural economic development.
SDG 9 – Industry, Innovation and Infrastructure
Developing smart agricultural infrastructure, processing facilities, and applying IoT and AI technologies.
SDG 12 – Responsible Consumption and Production
Building a closed-loop value chain to reduce waste and ensure full traceability
SDG 13 – Climate Action
Sequestering an estimated 2,000–2,700 tCO₂ per year and developing carbon credit initiatives
SDG 15 – Life on Land
Applying ecological farming practices to protect soil health and reduce chemical inputs
SDG 17 – Partnerships for the Goals
Fostering international partnerships (Verra, Gold Standard, investors, and export partners)
OUR VIDEO
Standardizing Mangoes, Creating Sustainable Value